Benefits:

Flexible schedule
Opportunity for advancement
Training & development

Job Title: Bartender
Location: Oak Barrel Public House – Milwaukee, WI
Job Type: Part/Full-Time I Hourly
(Weekend Availability NECESSARY)

ABOUT US

Cream City Concepts is Milwaukee’s premier hospitality group, known for creating engaging entertainment spaces, serving excellent food and drinks, and offering cozy Airbnb accommodations. Our portfolio includes popular destinations like Who's on Third, Who’s on Layton, Oak Barrel Public House, Cream City Concepts Catering, and Third Street Properties. As we continue to grow, we are looking for experienced leaders who are passionate about hospitality and ready to take the next step with a company that values excellence, teamwork, and innovation.

JOB OVERVIEW
Join our dynamic team at a high-energy bar that offers a fun atmosphere, great tips, and the opportunity to work alongside a talented staff! While experience is a plus, we value a positive attitude, a willingness to learn, and a passion for craft beers and cocktails. This role is ideal for someone who thrives in a fast-paced environment and loves interacting with guests.

Key Responsibilities:

Drink Preparation: Mix and serve a wide range of beverages, including craft cocktails, beers, and other alcoholic drinks, using various ingredients like liquor, bitters, sodas, fruit, and garnishes.
Customer Service: Take orders from customers or wait staff, serving drinks promptly and satisfying customer requests in a friendly and efficient manner.
Guest Interaction: Recommend drinks based on customer preferences, ensuring a positive and enjoyable experience for all patrons.
Cash Handling: Collect money for drinks served and provide accurate change, balancing cash receipts at the end of your shift.
Inventory & Stocking: Maintain a well-stocked bar with liquor, mixers, ice, and other necessary supplies; regularly check stock levels and restock as needed.
Sanitation & Cleanliness: Keep the bar area and tables clean and organized, ensuring a sanitary environment in line with food and beverage regulations.
Compliance: Adhere to all local food and beverage regulations, ensuring responsible alcohol service.

Skills & Qualifications:

Bartending Experience: Prior training or experience in bartending is beneficial.
Drink Knowledge: Strong understanding of drink mixing, garnishing, and craft beverages, especially beer and cocktails.
Communication Skills: Strong verbal communication to interact with customers, colleagues, and wait staff effectively.
Positive Attitude & Personality: A friendly, approachable demeanor that makes customers feel welcomed.
Multitasking Ability: Capable of handling multiple orders and tasks in a fast-paced setting.
Attention to Detail & Organization: Ability to stay organized while maintaining high-quality service.
Physical Stamina: Able to stand for long periods and work efficiently during high-volume shifts.
Conflict Resolution: Ability to address and resolve customer issues in a calm and professional manner.
Tech Savvy: Basic computer literacy for order processing and register functions.

Benefits:

Competitive tips
Fun, team-oriented environment
Opportunity for growth and development
Flexible scheduling

If you're passionate about the bar scene, enjoy working in a lively atmosphere, and have a knack for making great drinks and connections with customers, we'd love to hear from you!

Compensation: $1.23 per year